ENDURANCE BAKING

~ life adventure fuel ~

Our Ingredients

We use organic, non-GMO, Fair Trade, locally sourced ingredients whenever possible. We use vegan protein powder and opt for oat milk over dairy. We offer gluten free, vegan, and dairy-free goodies!

Our Products

Protein Options
Our cookies and banana breads have high-protein! Our pumpernickel bread is naturally high in protein and fiber.

Gluten Free Options
Our cookies and granola are gluten-free. Keep in mind they are not certified gluten-free by a third party and are made in a kitchen that also processes wheat.

Vegan Options

Our pumpernickel bread and sourdough focaccia are vegan!

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How It Works

We’re a cottage food bakery operating in Cambridge, MA, founded in 2023!

01

Baking

We use mostly organic and always sustainable ingredients. We bake in a certified Cottage Food Kitchen.

02

Packaging

We use compostable and recyclable paper packaging.

03

Selling

We offer pickup and delivery in the Cambridge area. Reach out directly for shipping (only applies to cookies and granola).

What Our Customers Say

★★★★★

Most nourishing when I feel like I’ve hit the wall, the chocolate protein banana bread revives me! And, it’s delicious!

MA

★★★★★

These [lemon poppyseed muffins] are amazing!!

AD, lemon poppyseed lover

Current Offerings!

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Our Community

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Say Hi!

Stop by Weeks Footbridge in Cambridge on Tuesday mornings for pickup!